Perspectives on Sustainability

Training the next generation of farmers

This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference.  We will be posting reflections written by the students over the next several weeks. Please feel free to comment and give these students your feedback. If you want to get me excited about something, mention food, farming, or […]

The healing power of soil

This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference.  We will be posting reflections written by the students over the next several weeks. Please feel free to…

Narrowing the Conventional Versus Organic Farming System Yield Gap

Nearly everyone agrees that producing ample, nutritious and safe food to feed 9 billion people, with minimal harm to the environment, is one of mankind’s grand challenges. In the May 14, 2014 issue of National Geographic, Jonathan Foley sets out a thoughtful, five-step plan that highlighted these imperatives: “Freeze agriculture’s footprint” (e.g., stop clearing tropical […]

Analyzing Near Your Own Roots

This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference.  We will be posting reflections written by the students over the next several weeks. Please feel free to comment and give these students your feedback. At the 2014 Tilth Producers of Washington Conference I attended Dr. Susan Kerr’s […]

Flexibility and Sustainable Agriculture

This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference.  We will be posting reflections written by the students over the next several weeks. Please feel free to comment and give these students your feedback. My recent participation in the Tilth Producers of Washington annual conference helped me […]

Traditional Agroecological Knowledge: Where Does Cultural Wisdom Lie?

Near the beginning of Roots: The Saga of an American Family, Alex Haley mentions dietary taboos among his Gambian ancestors. Eating monkeys, baboons, bullfrogs, wild pigs, and eggs of wild birds was forbidden. When I first read that passage, a good many years ago, I thought those taboos were wasteful superstitions. Much later, I wondered […]

On why I might be wrong

In two prior posts (threats and variability), based on our research, I have argued that climate change is not likely to be a major cause for concern for agricultural production in the Pacific Northwest until at least mid-century. A little bit of warming and a little bit of CO2 elevation is actually positive for most […]

Promoting Global Food Security One Crop of Tomatoes at a Time

In early September I visited a remarkable organic farm on the coast of California.  This farm has been in organic production for about 30 years, and its harvests of mostly organic tomatoes have been marketed through a variety of outlets in Northern California. I arrived on the day picking had just begun on a sloping […]