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Science in action to improve the sustainability of agriculture, natural resources, and food systems
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Evaluation of Wheat Varieties for Mutualism with Endomycorrhizal Fungi to Improve Phosphorus Uptake

Grant Information

  • Project ID: 052
  • Project Status: Reporting Overdue

2009

  • Principal Investigator(s): Campbell, K.
  • Grant Amount: $28,602