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Science in action to improve the sustainability of agriculture, natural resources, and food systems
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Investigator: Bramwell, S.

Evaluating Commercial Specialty Mushroom Production Feasibility for Diversified Farms and Small Woodland Owners in Western WA

Forest-grown specialty mushroom production may be an economical, low-impact, ecologically-appropriate enterprise for diversified farms and small woodland owners in western WA and the greater western…

From Ground to Glass: Evaluation of unique barley varieties for western Washington craft malting, brewing and distilling

Looking for biological tools to interrupt pest and disease cycles in vegetable-intensive systems, and additional opportunities for value-added feed, brewing and distilling grain, farmers in…