Hector Saez Grants
| ID | Title | Principal Investigator(s) | Additional Personnel |
|---|---|---|---|
| 069 | On-Farm Workshop on Food Fermentation | Saez, H. |
Sehmsdorf, H. |
| 057 | Regional Food Distribution System Enhancement Project | Saez, H. |
|
| 056 | Nutritional Quality of Organic Fruits: Influence of Processing on Phenolic Compounds, Ascorbic Acid | Sablani, S. |
Andrews, P. Davies, N. Saez, H. Tang, J. Walters, T. |
