Brady, M., E. Kirby, and D. Granatstein. WSU Extension Fact Sheet FS154E. April 2015.
Kirby, E. and D. Granatstein. Current statistics on organic tree fruit acreage trends, varieties, shipments, prices, and exports. 2014. Powerpoint format.
Productivity, economics, and fruit and soil quality of weed management systems in commercial organic orchards in Washington State, USA
Granatstein, D., P. Andrews, and A. Groff. May 2014. Organic Agriculture. DOI 10.1007/s13165-014-0068-0
Kirby, E. and D. Granatstein. 2012. EM046E, Washington State University Extension.
eOrganic conducted live broadcasts from the 2nd International Organic Fruit Research Symposium in Leavenworth, Washington on June 19 and 21, 2012. The recorded presentations from this symposium will be of interest to researchers, Extension professionals, growers, consultants, suppliers, and retailers who wish to learn the latest developments in the worldwide organic fruit supply chain.
D. Granatstein, P.K. Andrews, S.D. Bishop, W. Janisiewicz, editors. June 2012. Acta Horticulturae 1001. Article abstracts available online; full articles available for purchase or through subscribing libraries. Topical areas include organic fruit systems, insect biocontrol, horticulture, plant pathology, soil and crop nutrition, and economics. All the oral presentations from the symposium can be viewed free on eOrganic at http://www.extension.org/pages/64359/2nd-international-organic-fruit-research-symposium#.Uk3WTVMkRyQ .
Galinato, Suzette P., David Granatstein and Mykel R. Taylor. 2011. 2010 Cost Estimates of Establishing and Producing Organic Apples in Washington. Washington State University Extension Fact Sheet FS041E. Excel workbook (enterprise budgets) available http://extecon.wsu.edu/pages/Enterprise_Budgets. Select “apples” for access to the FS041E workbook.
(Recorded Webinar) Andrews, Preston. WSU. 2011.
Stability of anthocyanins in frozen and freeze-dried raspberries during long-term storage: In relation to glass transition
Syamaladevi, R. M., Sablani, S. S., Tang, J., Powers, J. and Swanson, B. G. 2011. Journal of Food Science 76: 414-421.
Smith, T. 1995-1997. This WSU Chelan-Douglas County Extension website summary features results from in-orchard compost trials in North Central Washington. Report includes an overview of compost materials and use in orchards.
Mullinix, K. and Granatstein, D. 2011. Intl. J. Fruit Sci. 11:74-87.
Research on apple and strawberry by Dr. Preston Andrews, Dr. John Reganold, and Dr. Neil Davies.
WSU Tree Fruit Research and Extension Center webpage. Contains links to additional resources and presentations.
WSU Viticulture and Enology Research and Extension. Contains links to articles, publications and posters.
(Revised Feb. 7, 2012)
WSU Organic Fruit Production website at the Tree Fruit Research and Extension Center.
Advances in Brassica seed meal formulation and application protocol for control of apple replant disease.
M. Mazzola poster, December 2010, Wash. St. Hort. Assoc. meeting. A summary of the most recent field results using brassica seed meal mixtures.
The objective of this paper is to provide an Input-Output (IO) based economic impact analysis for organic apple production in Washington State.
website; WSU Wenatchee Tree Fruit Research and Extension Center.
Trials examined weed control, soil quality, tree nutrition, and water use. Also monitored for voles, and testing potential for mulch to host nematodes for control of codling moth larvae. David Granatstein, WSU CSANR, Wenatchee.
Dr. Carol Miles, WSU Mt Vernon Research and Extension Center, and Dr. Pete Bristow, WSU Puyalllup, are investigating organic options to control root rot (Phytopthora fragriae var. rubi). This study is focused on organic root rot control, however all raspberry growers will benefit from new disease management options.
Sablani, S. S., Andrews, P. K., Davies, N. M., Walters, T., Saez, H., Bastarrachea, L. 2011. Drying Technology 29: 205-216
Syamaladevi, R. M., Sablani, S. S. and Swanson, B. G. 2010. Journal of Food Engineering 101: 32-40
Sablani, S. S., Andrews, P. K., Davies, N. M., Walters, T., Saez, H., Syamaladevi, R. M., and Mohekar, P. R. 2010. Journal of the Science of Food and Agriculture 90: 769-778
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