Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food June 6, 2014 Benbrook, C. and B. Baker. May 2014. Sustainability.
Organic Farming Compliance Handbook: A Resource Guide for Western Region Agricultural Professionals March 9, 2005 Produced by UC Davis, OMRI, WSU, OSU, and NMSU as part of a SARE PDP grant. January 2005.