Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food June 6, 2014 Benbrook, C. and B. Baker. May 2014. Sustainability.
Organic Production Enhances Milk Nutritional Quality by Shifting Fatty Acid Composition: A United States-Wide, 18-Month Study December 9, 2013 Benbrook CM, Butler G, Latif MA, Leifert C, Davis DR (2013) PLoS ONE 8(12):e82429. doi:10.1371/journal.pone.0082429 Key findings and media coverage available HERE.
Impacts of genetically engineered crops on pesticide use in the U.S. — the first sixteen years October 2, 2012 Benbrook, Charles. Oct 1 2012 Environmental Sciences Europe 2012, 24:24 doi:10.1186/2190-4715-24-24.
Initial Reflections on the Annals of Internal Medicine Paper “Are Organic Foods Safer and Healthier than Conventional Alternatives? A Systematic Review” September 4, 2012 Charles Benbrook; September 2012.