Microbial Safety of Dairy Manure Fertilizer Application in Raspberry Production February 3, 2020 Sheng L, Shen X, Benedict C, Su Y, Tsai H-C, Schacht E, Kruger CE, Drennan M and Zhu M-J. 2019 Microbial Safety of Dairy Manure Fertilizer Application in Raspberry Production. Front. Microbiol. 10:2276
Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food June 6, 2014 Benbrook, C. and B. Baker. May 2014. Sustainability.
Initial Reflections on the Annals of Internal Medicine Paper “Are Organic Foods Safer and Healthier than Conventional Alternatives? A Systematic Review” September 4, 2012 Charles Benbrook; September 2012.
Microbiology of Water: Irrigation to Ingredient June 9, 2011 A powerpoint created by Dr. K. Killinger, WSU.
WSU Field Day and Organic Farm, Puyallup, On‐Farm Mock GAP Certification June 9, 2010 Good Agricultural Practices (GAP) handbook.
Food Safety Starts on the Farm: Produce and Pathogens, Factors Influencing Presence, Survival and Growth – Fall 2008 September 21, 2008 Article in Sustaining the Pacific Northwest Newsletter
Food Safety Starts on the Farm: Introduction to Foodborne Illness and Foodborne Pathogens – Spring 2008 July 21, 2008 Article in Sustaining the Pacific Northwest Newsletter
Good Agricultural Practices (GAP): An Overview June 9, 2008 A powerpoint presentation developed by Richard H Dougherty, School of Food Science, Washington State University that introduces GAP concepts.