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Science in action to improve the sustainability of agriculture, natural resources, and food systems
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Publications Library

CSANR has supported research on dozens of sustainable agriculture and food systems topics for two decades. This publications database serves as a catalog of available resources. You can either browse Program Areas and Topics or search for relevant publications by key words.
Now showing 1 - 10 of 737

Safeguarding Potato Cropping Systems in the Pacific Northwest Through Improved Soil Health

Hills, K., H. Collins, G. Yorgey, A. McGuire, C. Kruger. 2018. Report prepared for the Washington State Potato Commission. Center for Sustaining Agriculture and Natural Resources, Washington State University. 96 pp. (large file: 13 MB)

True Cost Accounting Resources

Anne Schwartz, CSANR Advisory Committee member. 2018. True Cost Accounting is the study in economics that addresses all of the upstream and downstream costs and benefits associated with a set of management decisions and ensuing practices, and their long-term impacts on natural resources and communities.

Protocol for Third Party Evaluation of Agricultural Nutrient Management Technologies

Bronstad, E., G. Yorgey, and M. Stoermann. 2018. Washington State University and Newtrient.

2018 Soil Health Summit Summary Report

Saari, B.R., C.E. Kruger, G.G. Yorgey, L. Michel, W.L. Pan, J. Moore-Kucera, R. Ledgerwood, R. Koenig, and M. Clark. 2018. Washington State 2018 Soil Health Summit Summary Report. Center for Sustaining Agriculture and Natural Resources, Washington State University, Wenatchee, WA.

Video: Reduced Tillage in Organic Vegetable Production

Sullivan, D., and D. Collins. 2018. This video is intended for organic vegetable producers and agricultural professionals, especially in the maritime northwest. Techniques and findings from recent research are shared to assist producers in trialing reduced tillage systems. The video covers the concept of reduced tillage organic agriculture, cover crop and weed management, and specialized equipment.

Methods for Producing Biochar and Advanced Biofuels in Washington State – Part 4: Literature Review of Sustainability Issues, Business Models, and Financial Analyses

Garcia-Perez M., J.A. Garcia-Nunez, T. Lewis, C. E. Kruger, M.R. Fuchs, G. Flora, S. Kantor 2012. Fourth Project Report. Department of Biological Systems Engineering and the Center for Sustaining Agriculture and Natural Resources, Washington State University, Pullman, WA, 75 pp. (publish date for WP 2/1/2013)

Nutrient Recovery: Products from dairy manure to improve soil fertility

Benedict, C., J. Harrison, S. Hall, G. Yorgey. 2018. Washington State University. FS305E.

Current Status of Certified Organic Agriculture in Washington State: 2017

Kirby, E. and D. Granatstein. Details on the Washington organic tree fruit sector, as well as some national and international data. Includes information on markets, production area, production volume, prices, and exports. Powerpoint format.

Approaches to Nutrient Recovery from Dairy Manure

Frear, C., J. Ma, G. Yorgey. 2018. WSU Fact Sheet EM112E. This fact sheet is part of the AD Systems Series.

Farmers’ Trust in Sources of Production and Climate Information and Their Use of Technology

Borrelli, K. A., G. E. Roesch-McNally, J. D. Wulfhorst, S. D. Eigenbrode, G. G. Yorgey, C. E. Kruger, L. L. Houston, L. A. Bernacchi, R. L. Mahler. 2018. Journal of Extension.
Now showing 1 - 10 of 737