Blog Topics Select Perspectives on Sustainability Climate Change Community and Society Energy Food Systems Global Environment Nutrition Organic Farming Sustainability Sustainable Practices and Technology Toxics Author Select Adekunle Adesanya Abdelsalam Aldrmon Crystal Allen Liz Allen Khalid Almesfer Adel Almesmari Brendon Anthony Aaron Appleby Gregory Astill Syed Badruddoza Emily Barber Mark Batcheler Samantha Beck Abby Beissinger Nicole Bell Chuck Benbrook Chris Benedict Griffin Berger Karie Boone Michael Brady Shannon Brenner Embrey Bronstad Kyle Brown Sarah Davis Janel Davisson Daizy Dehnke Alison Detjens Maria Donnay Colleen Donovan Katie Doonan Aysegul Eroglu Derya Eroglukaraca Jill Farrant KJ Fitzgerald Craig Frear Zack Frederick Christopher Gambino Lederson Ganan Dani Gelardi Beverly Gerdeman James Gonzalez David Granatstein David Gustafson Sonia A. Hall Karen Hills Cody Holland Sean Hulbert Kevin Hyde Jason Jacobson Jordan Jobe Vincent Jones Sylvia Kantor Nicholas Kennedy Tariq Khalil Chad Kruger Gabriel LaHue Jaimi Lambert Andrew Mack Keyvan Malek Andrew McGuire Jennifer Miller Chelsea Mitchell Shannon Mitchell Sarah Nehring Elisha Ondov Marcy Ostrom Kirti Rajagopalan Cass Riggan Esther Rugoli Tyler Sabin Ryan Sample Ali Schultheis Anne Schwartz Corina Serban Alex Shih Andrew Shirk Mary Stewart Sajal Sthapit David Sullivan Kiwamu Tanaka Matthew Tumlinson Tuong Vu Tomyia Wallace Likun Wang Bertie Weddell Aaron Whittemore Rachel Wieme Jesse Wimer Louisa Winkler Bethany Wolters Georgine Yorgey Hatem Younes ames.fowler Now showing 1 - 10 of 159 Previous Next Optimizing Human Health and Nutrition: From Soil to Society Posted by Ali Schultheis | May 16, 2023 Though we are what we eat, there is minimal research available on how different players within the food system interact to influence food availability and… Visit Optimizing Human Health and Nutrition: From Soil to Society Profitability Tool for Growers Considering Alternative Rotations in Dryland Systems Posted by Karie Boone | April 11, 2023 For the inland Pacific Northwest, climate change predictions including wetter springs and drier, hotter summers leads to production system uncertainties and risks for dryland, small… Visit Profitability Tool for Growers Considering Alternative Rotations in Dryland Systems Water Use Limitations of Cover Crops in Dryland Cropping Posted by Andrew McGuire | April 4, 2023 I have seen it work. As a graduate student, I researched cover crops in a California dryland wheat system, comparing a wheat-fallow system to one… Visit Water Use Limitations of Cover Crops in Dryland Cropping What does it take to start a long-term experiment? Posted by Gabriel LaHue | December 20, 2022 “What were they thinking?” It’s a common question asked by agricultural scientists about the design of long-term cropping system experiments. Starting a long-term study is… Visit What does it take to start a long-term experiment? Washington SoilCon and Virtual Engagement Posted by Chris Benedict | December 13, 2022 The last two years taught us how to adapt to rapid changes in our daily lives, including the major pivot to remote education. Remote education… Visit Washington SoilCon and Virtual Engagement Looking to the Future: AgAID Institute Posted by Jordan Jobe | November 29, 2022 In September 2021, WSU began leadership of a new Agriculture-Artificial Intelligence (AI) research Institute: the AgAID Institute. As the growing population increases food demand, agriculture… Visit Looking to the Future: AgAID Institute 2022 BIOAg Award Announcement Posted by Katie Doonan | March 16, 2022 The Biologically Intensive Agriculture and Organic Farming (BIOAg) Program is an integral part of CSANR’s mission to promote innovative and applicable research into sustainable agriculture. Visit 2022 BIOAg Award Announcement Get out the Map! A Soil Health Roadmap for Washington Posted by Karen Hills | November 30, 2021 Soil has been called “the living skin of the Earth.” The effort to maintain the health of this “living skin” in Washington got a boost… Visit Get out the Map! A Soil Health Roadmap for Washington Why the World Stays Green Posted by Andrew McGuire | November 16, 2021 The world is green with plants. The world also has thousands of species of plant-eating insects and other organisms. Why don’t all those insects eat… Visit Why the World Stays Green Crop Diversity is Not the Cause Posted by Andrew McGuire | July 19, 2021 I previously covered reasons why the results of many biodiversity studies do not apply to agriculture. Here, I want to emphasize a related issue: how… Visit Crop Diversity is Not the Cause Now showing 1 - 10 of 159 Previous Next