Perspectives on Sustainability

CSANR Annual Report – 2014 in review

In the early 1990s, leaders in Washington’s agriculture and food communities had the vision to create an incubator for sustainable and organic agriculture research and education at Washington State University (WSU). Now more than two decades later the Center for Sustaining Agriculture & Natural Resources (CSANR) is a critical part of WSU’s sustainable agriculture efforts.  […]

Welcome Rain

Those of us who have been watching the drought conditions in the Yakima Watershed of Eastern Washington got a welcome bit of news on Wednesday: significant precipitation.  Cliff Mass, from the University of Washington, did a nice job of summarizing the latest, and explaining why it’s such a lucky break, in this blog post. For […]

Blueberries are Blooming and Booming

Consumer interest in blueberries as part of a healthy diet has exploded in recent years.  Blueberries are considered one of the “superfruits”, full of antioxidants and other beneficial compounds. They are also easy to use, especially in breakfasts, where the breakfast smoothie has become a standard way to start the day for many.  This new […]

2015 BIOAg Projects

Each year CSANR administers an internal competitive grant program called BIOAg to fund new research and education projects focused on improving the sustainability of agriculture in Washington State. To date, through BIOAg and precursor internal grant programs, CSANR has funded 150 projects – many of which have led to significant new investments of extramural funding […]

What is Holistic Agriculture?

Recently, I watched a TV program about rehabilitation of sloths illegally taken from the wild for the pet trade in Colombia. According to the narrator, the sloths were treated with holistic medicine. This puzzled me. I thought holistic medicine involved treatment of body, mind, spirit, and emotions. I couldn’t help wondering what we know about […]

Space Farming is Science FICTION

It said on the screen, “Bioregenerating Soil-Based Space Agriculture.” The title of the talk was “Beyond Intensification.” The speaker, a prominent researcher and prolific author, someone who I thought would present clear thinking on how, in addition to intensification of current agriculture, we can go about producing enough food for the earth’s growing population.  I glanced around to see if anyone else was astonished.  Space farming, he said, was the next step after agricultural intensification with food coming from the Moon and Mars. “Has it come to that?” I thought.

Moon phase

Thinking ahead: the future of farming

This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference.  We have been posting reflections written by the students over the last few months.  This is the last post in the series. Please feel free to comment and give these students your feedback. The Tilth Producers of Washington […]