Science in Action to Improve the Sustainability of Agriculture, Natural Resources and Food Systems
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March 23, 2015
This year CSANR sponsored registration for several WSU students to attend Tilth Producers of WA annual conference. We have been posting reflections written by the students over the last few months. This is the last post in the series. Please feel free to comment and give these students your feedback.
The Tilth Producers of Washington annual conference provides the unique opportunity for farmers, industry representatives, scientists, and educators to gather for a weekend of inspiring conversations and idea sharing, and I was looking forward to attending the Tilth conference this year for a second time since starting graduate school at WSU in 2012. This year’s conference was a very different experience for me compared to my first one two years ago, and I think that was largely due to the different perspective and experiences I’ve gained through my graduate program at WSU – an interdisciplinary National Science Foundation – Integrative Graduate Education and Research Traineeship (NSF-IGERT) program focused on training scientists to be able to work at the interface of science and policy, effectively communicating science to bridge the gaps between scientists, stakeholders, and policy makers.
March 11, 2015
I will remember winter 2014-2015 as the winter of seemingly never-ending fog, and snow that didn’t stick. That sucks on so many levels, particularly for what it will mean come July and August when we have a serious water problem in the Inland Northwest. I keep getting asked “is this climate change” and “is this what we have to look forward to?”
March 9, 2015
Anaerobic digestion (AD) with methane capture and conversion is the most straight-forward, bankable strategy for reducing agricultural greenhouse gas emissions. In fact, it is the only agricultural carbon mitigation strategy that has achieved wide-spread acceptance in a variety of voluntary and mandatory carbon mitigation policies. In a sense, it is the closest thing to a “silver bullet” carbon mitigation solution that exists in agriculture. However, AD still has limited overall market penetration in US livestock production systems, in large part because of the perception that it is really expensive technology.
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