Bertie Weddell

What is Holistic Agriculture?

Posted by Bertie Weddell | April 1, 2015
Carol Schaffer

Photo: C. Schaffer

Recently, I watched a TV program about rehabilitation of sloths illegally taken from the wild for the pet trade in Colombia. According to the narrator, the sloths were treated with holistic medicine. This puzzled me. I thought holistic medicine involved treatment of body, mind, spirit, and emotions. I couldn’t help wondering what we know about the mental, spiritual, and emotional life of sloths. Read more »

Traditional Agroecological Knowledge: Where Does Cultural Wisdom Lie?

Posted by Bertie Weddell | November 6, 2014
Gambian baboon.  Photo: Tim Ellis via Flickr CC.

Gambian baboon. Photo: Tim Ellis via Flickr CC.

Near the beginning of Roots: The Saga of an American Family, Alex Haley mentions dietary taboos among his Gambian ancestors. Eating monkeys, baboons, bullfrogs, wild pigs, and eggs of wild birds was forbidden. When I first read that passage, a good many years ago, I thought those taboos were wasteful superstitions. Much later, I wondered whether the taboos played a role in conservation, or whether they had other functions, such as promoting group cohesion, that were opaque to me. Read more »

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