Posted by Tara Zimmerman | September 10, 2015
Two new reports on organic agriculture in Washington State are now available at the WSU Organic Statistics webpage. Current Status of Certified Organic Agriculture in Washington State:2014 provides the most recent data on crop acreage, dairy cow numbers, and gross sales, in addition to data on global and national trends. Recent Trends in Certified Organic Tree Fruit:2014 goes into more specific detail on organic apples, pears and other tree fruit crops, and includes the most recent trend data internationally. Also, information on the economics of organic apple production is presented, along with projections of organic tree fruit area growth in the next few years. Both reports are in powerpoint format, but annotated with supporting text to help explain the graphs and tables. These reports are the continuation of more than 10 years of annual summaries developed by Elizabeth Kirby and David Granatstein at WSU.
Posted by Tara Zimmerman | August 18, 2015
As many of you may now know, CSANR director Chad Kruger is now the new director for the Washington State University Mount Vernon Northwestern Research and Extension Center (NWREC) as of yesterday, August 17th. Chad will continue to direct CSANR but he will now be located in Mount Vernon.
For more information about this change please see the press release by Sylvia Kantor. Congratulations, Chad!
Filed under News and Announcements
Posted by Tara Zimmerman | July 16, 2015
The BIOAg Program is now accepting proposals for Planning Grants. The BIOAg FY15 Request for Proposals was posted in late 2014 and includes a description of the BIOAg program and priorities, but Planning Grant proposals were not accepted at that time. Planning Grant proposals are now being requested. Please refer to the RFP for overall BIOAg program and priorities information, but use the Planning Grant Application Form to apply for funds.
Proposals are accepted on a rolling basis with no deadline until designated funds are expended.
Questions? Please contact Tara Zimmerman at 206-770-6073.
Posted by Tara Zimmerman | June 23, 2015
Many institutions, including federal agencies and universities, have recognized the critical need to better understand system responses within and across the Food-Energy-Water (FEW) nexus domain. As FEW issues become a top research priority, CEREO, the State of Washington Water Research Center (SWWRC) and the Center for Sustaining Agriculture & Natural Resources (CSANR) are pleased to announce a FEW seed and planning grant program to identify and energize high-priority FEW research initiatives at WSU.
The FEW seed and planning grant program seeks interdisciplinary proposals that foster collaborative research on complex environmental issues through a diversity of disciplines and partnerships between WSU academic units, campuses and institutions outside WSU.
These grants are supported by funds from CEREO, CSANR, Office of Research, the College of Arts and Sciences, Voiland College of Engineering and Architecture and the College of Agricultural, Human and Natural Resource Sciences.
Posted by Tara Zimmerman | May 21, 2015
The 2015 Farm Walks are underway! Join WSU’s Small Farm Program and Tilth Producers of Washington for a farm walk in the coming weeks. Please visit the Registration Page for more information and to get signed up to attend. Upcoming events are listed below:
June 1 – Cover Cropping on a Diversified Vegetable Farm (plus hands-on soil blocking!) – Let Us Farm, Grays Harbor County
June 8 – Building Soil Tilth: Grazing Sheep on Cover Crop – Zakarison Partnership, Whitman County
June 15 – Sustainable Farmstead Goat Dairy – Mystery Bay Farm, Jefferson County
June 29 – Organic Pest & Disease Management in Apples and Pears – Leach Orchards, Yakima County
July 13 – Farm-to-Resort: Agritourism with a Certified Organic Garden – Sleeping Lady Mountain Resort, Chelan County
July 27 – Behind the Brew: Organic Hops Production – Perrault Farm, Yakima County
August 10 – Freshly Pressed: Washington’s First Certified Organic Cranberry Farm – Starvation Alley Farm, Pacific County
TUESDAY August 25 – Nisqually Tribal Community Garden Program: Building Food Community – Nisqually Tribe Community Gardens, Thurston County
September 14 – Accessing Land as Beginning Vegetable Farmers – Quackenbush Farm, Clark County
September 28 – Organic Apple Orchard and Cidery: Two Businesses in One – Sinclair Orchards & Ciderhouse, Okanogan County
Posted by Tara Zimmerman | March 19, 2015
Are you planning to apply for a USDA Farmers Market or Local Foods Promotion Program Grant, but are looking for some assistance? CSANR’s Colleen Donovan presented a webinar March 17th and the recording is now available. To watch the recorded presentation, read questions and answers from the presentation, and to see the announcements for upcoming in-person workshops, visit CSANR’s webinar page.
Posted by Colleen Donovan | March 13, 2015
WSU Small Farms Program is partnering with USDA and the Rural Regional Development Centers this spring to help great Washington projects access grants from the USDA’s Farmers Market and Local Foods Promotion Programs. The first training is a webinar on March 17th from 10:00 am to 11:00 am. The webinar will help demystify the USDA grants process and outline project steps that can be done even before seeing the Request for Proposal (RFP). To join the webinar on March 17th, go to http://breeze.wsu.edu/pre-rfp/ and enter as a “Guest.” Two in-person workshops will be held in April that go into the specifics of the FMPP and LFPP grant application. More information about USDA’s training project is available at www.amsta.net.
Posted by Tara Zimmerman | March 3, 2015
Proposals are now being accepted to the Verle Kaiser Conservation Endowment to fund small projects for promotion and demonstration of conservation practices targeting soil erosion, as described HERE. Application deadline is April 10, 2015.
Proposals are sought that fund the training of college and K-12 students and constituents, including curriculum development, field trips, teaching aids, audio/visual or other educational-related activities. Funds are open to Washington State University, University of Idaho, Natural Resource Conservation Service (NRCS), Conservation Districts, and colleges in Washington and Idaho. However, proposals must have a strong linkage to WSU, the University of Idaho, Conservation Districts, and/or NRCS. Funds are limited to the Inland Empire – the area east of the Washington Cascades and north of the Salmon River in Idaho.
Successful 2014 applicants are asked to attach a progress report to any new or continuing proposal.
NEW for 2015: Proposal maximum has increased from prior years in an effort to better meet the needs of students and constituents. Please read the proposal format carefully, as requirements have changed. Proposals are not to exceed $5,000. Up to five grants will be awarded for this current funding cycle. Instructions for proposal format can be found on the Kaiser Conservation Endowment page.
Posted by Tara Zimmerman | February 23, 2015
Grant amounts have been increased from prior years to better accommodate the needs of applicants, in response to a 2014 survey of eligible ag professionals. Also, as a result of the survey, priority will be given to program staff for “Attending” grants, and to “Hosting” grants that target a Conservation District audience. Please read the RFP carefully; it has changed.
For more information about the SARE PDP program and for application instructions, please view our PDP page HERE. Applications will be screened after March 23rd, or until funds are exhausted.
Posted by Tara Zimmerman | December 22, 2014
The first WSU extension publication in a series on Trends in Washington Organic Crop Production has just been released titled: Trends in Washington State Organic Berry Production, Acreage and Crop Value. Authors are Elizabeth Kirby, Michael Brady and David Granatstein. Additional publications in the series will be posted on the Organic Statistics page.